- Saint-
Nectaire is a
French cheese made in the
Auvergne region of
central France. The
cheese has been made in
Auvergne since at
least the 17th century....
-
Henri I de Saint-
Nectaire,
marquis de La Ferté-Nabert, (1573 – 4
January 1662 in Paris), was a
French general and diplomat. He was a son of the Marquis...
-
Henri de Saint-
Nectaire, 1st Duke of La Ferté-Senneterre (1599 – 27
September 1681) was a
marshal of
France and
governor of Lorraine. The son of Henri...
-
Auvergne (also
known as
Nectarius of St-
Nectaire,
Nectarius of Limagne,
Necterius of Senneterre; French:
Nectaire) is
venerated as a 4th-century martyr...
- of France.
Senneterre is also
responsible for the
introduction of Saint-
Nectaire and Salers.
There are two
types of
Cantal cheese:
Cantal Fermier, a farmhouse...
- Henri,
marquis de Saint-
Nectaire (1667 – 1
April 1746) was a
French nobleman,
soldier and diplomat. The
Marquis de Saint-
Nectaire was
commissioned in the...
- France. The
village is in two
sections Saint-
Nectaire-le-Haut and Saint-
Nectaire-le-Bas. Saint-
Nectaire was the name of an
estate in
Auvergne that belonged...
-
Rochefort Royat Sail-les-Bains Saint-Amand-les-Eaux Saint-Lary-Soulan Saint-
Nectaire Saint-Paul-lès-Dax Salies-de-Béarn Salies-du-Salat
Saujon Thonon-les-Bains...
-
Marie Isabelle Gabrielle Angélique de Saint-
Nectaire,
Duchesse de La Ferté-Senneterre (née de La Mothe-Houdancourt; 1654 - 1726) was a
French noblewoman...
- Jean-Charles,
marquis de Saint-
Nectaire (11
November 1685 – 23
January 1771, Didonne, Saintonge) was a
French aristocrat,
diplomat and
Marshal of France...