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dagang Nasi goreng jawa
Nasi goreng pattaya Nasi gurih Nasi jamblang Nasi kapau Nasi kari
Nasi kebuli Nasi kerabu Nasi kucing Nasi kuning Nasi lemak Nasi lengko...
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Nasi Kandar include nasi ganja (Ipoh),
nasi dalca (Penang),
nasi lemak royale (Alor Setar),
nasi maduri (Perlis),
nasi kalut (Kedah) and
nasi tomato...
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Nasi goreng (English pronunciation: /
ˌnɑːsi ɡɒˈrɛŋ/), (Indonesian and
Malay for 'fried rice') is a
Southeast Asian rice dish with
pieces of meat and vegetables...
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Nasi dagang (Jawi: ناسي داڬڠ, lit. 'trader's rice') is a
Malaysian dish
consisting of rice
steamed in
coconut milk, fish
curry and
extra ingredients such...
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Nasi lemak (Jawi: ناسي لمق) is a dish
originating in
Malay cuisine that
consists of
fragrant rice
cooked in
coconut milk and
pandan leaf. It is commonly...
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Nasi ambeng or
Nasi ambang is an
Indonesian fragrant rice dish that
consists of—but is not
limited to—steamed
white rice,
chicken curry or
chicken stewed...
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Nasiʾ (Arabic: ٱلنَّسِيء, an-
Nasīʾ, "postponement"), also
Romanized Nasii, or Nasie, was an
aspect of the pre-Islamic
Arabian calendar,
mentioned in the...
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Nasi tim is an
Tionghoa Indonesian steamed chicken rice. In
Indonesian language nasi means (cooked) rice and tim
means steam. The
ingredients are chicken...
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Joseph Nasi (1524,
Portugal – 1579, Constantinople),
known in
Portuguese as João Miques, was a
Portuguese Sephardi diplomat and administrator,
member of...
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dishes Java rice
Kuning Nasi bogana Nasi campur Nasi goreng Nasi kucing Nasi lemak Nasi liwet Nasi pecel Nasi tim
Nasi uduk
Nasi ulam
Sinigapuna Salloum...
