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Khubz mulawah (Arabic: خبز ملوح),
mulawah (Arabic: ملوح), or
rashush (Arabic: رشوش) is a
flatbread that is
baked in a
traditional tannur in
Yemeni cuisine...
-
vegetables are
common additions to saltah. It is
eaten traditionally with
khubz mulawah, a
Yemeni flatbread used as a
utensil to
scoop up the dish.
Saltah is an...
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Yemeni modern tandoor (tannour) used for
making flatbread known as
Mulawah....
- M'lawi (Tunisia): water,
olive oil,
semolina and
flour Moroccan Frena Mulawah (Yemen) Murr (Israel)
Muufo (Somalia)
Ngome (Mali): millet,
water and vegetable...
-
Fahsa Fahsa prepared in
stony pot (madara) next to
mulawah bread Type Stew
Place of
origin Yemen Region or
state Yemen Main
ingredients Lamb,
herbs and...
- al-sahn Eish
merahrah Fatoot Khmer Khobz Khubz tannur Lahoh Malooga Markook Mulawah M'**** Pita
Beverages Arabic coffee Arabic tea Arak
Araqi Ayran Date honey...
-
vegetables are
common additions to saltah. It is
eaten with flat
bread known as
mulawah,
which serves as a
utensil to
scoop up the food.
Other dishes widely known...
- Gözleme
Jolada rotti Lahoh Laobing Lavash Luchi Malooga Markook Matzo Mulawah Naan Nan/non
Papadam Paratha Aloo
paratha Parotta Pathiri Phitti Piaya...
- kader[clarification needed], kubane, fateer, kudam[clarification needed], khameer, and
mulawah are also po****r
breads eaten in Yemen. Malooj, khubz, and
khamir are po****r...
- al-sahn Eish
merahrah Fatoot Khmer Khobz Khubz tannur Lahoh Malooga Markook Mulawah M'**** Pita
Beverages Arabic coffee Arabic tea Arak
Araqi Ayran Date honey...
