-
Morteau (French pronunciation: [mɔʁto]) is a commune, in the
Doubs department in the Bourgogne-Franche-Comté region,
eastern France. It is
situated in...
- The
Morteau sausage (French:
saucisse de
Morteau; also
known as the
Belle de
Morteau) is a
traditional smoked sausage from the Franche-Comté
French historical...
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Auschwitz concentration camp. He is 14
years old.
Marcel Morteau: The
middle brother of the
Morteau siblings. At first, he is
antagonistic toward Ernest,...
- The
canton of
Morteau is an
administrative division of the
Doubs department,
eastern France. Its
borders were
modified at the
French canton reorganisation...
-
since 6 July 2021. A
teacher by occupation,
Genevard was also
Mayor of
Morteau from 2002
until 2017. A
native of Audincourt,
Genevard is the daughter...
-
brand has
belonged to the
French watchmaking company Montres Ambre de
Morteau.
Henry Louis Belmont,
graduated at the top of his
class at the National...
-
garnie than others.
Traditional recipes call for
three types of sausage:
Morteau sausage or Montbéliard sausage,
Strasbourg sausage and
Frankfurt sausage...
- Linguiça
Liverwurst Braunschweiger Loukaniko Lukanka Lucanica Mettwurst Morteau sausage Nădlac
sausage Pinkel Rookworst Salami Skilandis Sremska kobasica...
- Munster,
Vacherin Mont d'Or Sausages:
Saucisse de Montbéliard,
saucisse de
Morteau,
Gendarme Picolaton,
imaginary bird of Franche-Comté
folklore "EU regions...
- its
cheeses (comté, mont d'or, morbier, cancoillotte) and
charcuteries (
Morteau sausage, Montbéliard sausage,
smoked ham). The department's main tourist...
