-
Charles Monselet (30
April 1825,
Nantes - 19 May 1888, Paris) was a
French journalist, novelist, poet and playwright,
nicknamed "the king of the gastronomes"...
-
layer of
sliced artichoke hearts between the
layers of potato.
Pommes Monselet – as for
pommes Anna, but with
layers of
mushrooms and
truffles in between...
- at Tate Britain.
During the 19th
century Nantes-born
gastronome Charles Monselet praised the "special character" of the
local "plebeian" cuisine, which...
-
Various ACT 1988
Principia Scriptoriae Hans
Einhorn ACT 1989 Red
Noses Monselet /
Bigod ACT 1989
Happenstance Various ACT 1989
Woman in Mind Bill ACT 1990...
- ISBN 978-1781381847. J. Michelet, La Révolution Française. See
Charles Monselet, Les Oubliés et les Dédaignés [The
Forgotten and the Scorned]. See also...
- 1922, vol. 8, n° 41, pp. 476–479,
available at le site Persée.
Charles Monselet, Fréron ou l'illustre critique, Paris, R. Pincebourde, 1864.
Julien Trévédy...
- Hément's Menu
Propos sur les
Sciences and La
Toilette d'Alice, and
Charles Monselet's Les créanciers:
oeuvre de vengeance. Jules-Antoine
Castagnary gave high...
- the art of the Near East and the art of Asia. His
contemporary Charles Monselet judged de Conches'
collection as unequalled, but it
included some pieces...
-
house in 1886 and
published the
works of his
friends (Goudeau, Leroy,
Monselet, etc..),
illustrated by
artists such as Boutet, Somm or Gray. He lost the...
- La
neuvaine de Cythère / par Marmontel,...; avec
notice par M.
Charles Monselet.{{cite book}}: CS1 maint:
numeric names:
authors list (link) Ce
livre interdit...
