- Sopa de
mondongo (also
known as Chas) is a soup that
originally came from Colombia,
Puerto Rico and the
Dominican Republic. It is made from
diced tripe...
-
Mondongo is an
Argentine art
collective founded in 1999 by
three artists in
Buenos Aires and
named for the
Latin American tripe stew,
mondongo. They characteristically...
- Menudo, also
known as
Mondongo,
pancita ([little] gut or [little] stomach) or mole de
panza ("stomach sauce"), is a
traditional Mexican soup, made with...
-
Sunday mornings. Mexico: Pancita,
mondongo Colombia:
Mondongo antioqueño Peru: Cau Cau a la limeña Panama:
Mondongo a la
culona Chile:
Chupe de guatitas...
- In
Caribbean and
Latin American cuisines,
tripe soup
known as sopa de
mondongo is eaten. In
Mexican cuisine, menudo, a
tripe soup with red
chili pepper...
- the
IRAWMA Awards. In
September 2003, he
issued his
fourth studio album,
Mondongo. In
August 2008, he
published his
fifth studio album, Superman.
Awilo Longomba...
- to
country are
caldo avá (Paraguay),
tripas or
mondongo (Dominican
Republic and
Puerto Rico),
mondongo (Brazil, Peru, Panama), chunchullo, chinchurria...
-
Sancocho de
mondongo (
mondongo sancocho or
mondongo)...
- plantain, tubers, corn on the cob; and both
sweet and
regular potatoes.
Mondongo is a
stewed tripe dish made from the
stomachs and
hooves of
cattle or goat...
-
mother and wife from
Buenos Aires. She is part of the art collective,
Mondongo.
Juliana Laf****e is a
classically trained artist from
Buenos Aires, Argentina...
