-
Mizeria (Polish pronunciation: [miˈzɛ.rja] ) is a
salad which originated in
Poland and
consists of
thinly sliced or
grated cu****bers,
often with sweet...
-
cereals and a
variety of
breads and open sandwiches. Salads,
including mizeria (cu****ber salad), coleslaw, sauer****,
carrot and
seared beets, are common...
-
variation of okroshka,
sometimes referred to as a "Caucasus okroshka".
Mizeria is
another variation from Poland,
using the same
ingredients but substituting...
- soup
around the
world Tzatziki – Cold cu****ber–yogurt dip, soup, or
sauce Mizeria,
fresh cu****ber
salad Applebaum, A.; Crittenden, D.; Bialy, B.; Bialy,...
- Kung chae
nampla Malfouf salad Masmouta salad Matbukha Mechouia salad Mizeria Nam khao Nam tok Nan gyi
thohk Nộm
Nopalito Olive salad Pantesca salad...
- sszałot, or rice. Typically,
sides are
traditional Polish salads such as
mizeria,
thinly grated carrot salad, Ćwikła, or one of
traditional Polish surówka...
-
textured skin and
large seeds Lemon cu****ber Dish with cu****ber cut
pieces (
mizeria)
Pickling cu****bers
Gherkins Isfahan burpless cu****ber, Iran
Leaves A tendril...
-
Kasza gryczana –
buckwheat groats Kopytka – hoof-shaped
potato dumplings Mizeria –
traditional Polish salad made from
thinly sliced cu****bers and sour cream...
-
salad Matbukha Mechouia salad Mercimek köftesi
Mesclun Michigan salad Mizeria Morkovcha Nam khao Nam tok Nộm
Nopalito Olivier salad Pantesca salad Pasembur...
-
which are
almost wholly immersed in the sauce,
making a
salad called '
mizeria'. Dill
sauce is used hot for
baked freshwater fish and for
chicken or turkey...
