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Mithaecus (Ancient Gr****: Μίθαικος) was a cook and
cookbook author of the late 5th
century BC. A Gr****-speaking
native of Sicily,
Magna Graecia, at a...
- Gr****, Spanish, Jewish, Maghrebi, and Arab influences. The
Sicilian cook
Mithaecus, born
during 5th
century BC, is
credited with
having brought knowledge...
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preparation of many dishes,
including fish
dishes (see
recipe below by
Mithaecus). However, the
addition of
cheese seems to have been a
controversial matter;...
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article is a list of
notable chefs and food
experts throughout history.
Mithaecus Apicius, chef to
Emperor Trajan Liu Niangzi,
Chinese Imperial chef Sidoine...
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Epicharmus comic poet and
writers of
South Italian Comedy (phlyax play),
Mithaecus food
writer and Archimedes.
Aeolic is an
exclusively poetic lyric dialect...
- It
quotes the
original text of one
recipe from the lost
cookbook by
Mithaecus, the
oldest in Gr**** and the
oldest recipe by a
named author in any language...
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depicting the
preparation of food. Many
ancient Gr****
recipes are known.
Mithaecus's cookbook was an
early one, but most of it has been lost;
Athenaeus quotes...
- for this
species is
found in the
earliest cookbook, by the Gr**** cook
Mithaecus, and is
quoted in the
Deipnosophistae of Athenaeus.
Andrew Dalby translated...
-
involves the
preparation of a bandfish. The
original recipe book, by
Mithaecus, is now lost, but the
recipe itself survives thanks to
being quoted in...
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Minotaur Minthe Minyades Minyans Minyas Minyas (poem)
Misenus Misthophoria Mithaecus Mixing bowl with the
exposure of baby
Aegisthos Mixobarbaroi Mixolydian...
