-
written Portuguese using classical Occitan norms. The
Mistralian norm (or less
exactly Mistralian orthography) has the
advantage of
being similar to that...
-
Digne and Sisteron)
belongs to
historical Provence. When
written in the
Mistralian norm ("normo mistralenco"),
definite articles are lou in the masculine...
- The
Mistralian norm is a
linguistic norm for the
Occitan language. It was
first used in a
published work by
Joseph Roumanille in 1853, and then by Frédéric...
- Niçard (classical orthography), nissart/Niçart (
Mistralian orthography, IPA: [niˈsaʀt]), niçois (/niːˈswɑː/ nee-SWAH, French: [niswa] ), or
nizzardo (Italian:...
-
Pistou (Provençal:
pisto (classical) or
pistou (
Mistralian),
pronounced [ˈpistu]), or
pistou sauce, is a Provençal cold
sauce made from
cloves of garlic...
- pronunciation: [ɔʁɑ̃ʒ] ; Provençal:
Aurenja (classical norm) or
Aurenjo (
Mistralian norm)) is a
commune in the
Vaucluse department in the Provence-Alpes-Côte...
- /ˈɑːrəl/ AR-əl, French: [aʁl]; Provençal: Arle [ˈaʀle] in both
classical and
Mistralian norms;
classical Latin: Arelate) is a
coastal city and
commune in the...
- pronunciation: [ɡʁas]; Provençal Occitan: Gr****a in
classical norm or Gr****o in
Mistralian norm [ˈɡɾasɔ];
traditional Italian: Gr****a) is the only subprefecture...
- (French: [voklyz]; Provençal:
Vauclusa (classical norm) or Vau-Cluso (
Mistralian norm)) is a
department in the
southeastern French region of Provence-Alpes-Côte...
- Sant
Romieg de Provença (classical norm) and Sant Roumié de Prouvènço (
Mistralian norm)) is a
commune in the Bouches-du-Rhône
department in the Provence-Alpes-Côte...
