-
Milk parsley is a
common name for
several plants and may
refer to:
Ligusticopsis wallichiana (syn.
Selinum wallichianum),
native to the
Himalayas and cultivated...
-
English is
Cambridge milk parsley,
because it is confined, in the UK, to the
county of
Cambridgeshire and
closely resembles milk parsley (Peucedanum palustre)...
- meat, one egg, the
crumbs of a
rosetta bread soaked in
milk,
squeezed and sifted;
chopped parsley;
yellow lemon peel to taste; salt;
butter for frying....
- as "giant cow
parsley"
Orlaya grandiflora,
sometimes known as "French cow
parsley"
Peucedanum palustre,
sometimes known as "
milk parsley" In
other botanical...
-
widespread throughout mainland Europe. It
nearly always lays its eggs on
milk parsley (Peucedanum palustre) in
contrast to its
European cousin that will select...
- the
Apiaceae genus Ferula Marsh hog's fennel,
Peucedanum palustre ("
milk-
parsley"), a
biennial plant in the
family Apiaceae Hog's-fennel,
Peucedanum officinale...
-
Medicago –
alfalfa Pimpinella –
burnet saxifrage Rumex –
sorrel Selinum –
milk-
parsley Silene –
bladder campion Solidago –
goldenrod Tanacetum –
tansy Trifolium...
- Bechameille)" appears: Take some
Parsley and Chibbol, and
mince them very small, put in a
Saucepan a good lump of Butter, with your
Parsley and Chibbol, and some...
-
feeds on
plants of
family Umbelliferae,
females laying eggs singly.
Milk parsley (also
known as
marsh hog's fennel) is
normally the only food
plant used...
-
wetland habitat and fen vegetation. It is the only
known location of
Milk Parsley (Peucedanum palustre) in the south-east. The
second site,
Pevensey Levels...