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Memil-muk (메밀묵) or
buckwheat jelly is a
light gray-brown muk (jelly) made from
buckwheat starch. It is
commonly served as
banchan (a side dish accompanying...
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Buckwheat tea,
known as
memil-cha (메밀차) in Korea, soba-cha (そば茶) in ****an, and kuqiao-cha (苦荞茶; 苦蕎茶) in China, is a tea made from
roasted buckwheat. Like...
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Memil-buchimgae (Korean: 메밀부침개) or
buckwheat pancake is a
variety of buchimgae, or
Korean pancake. It is a crepe-like dish made of thin
buckwheat batter...
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Eefting 2022
Stage 1 (ITT)
Sharjah International Cycling Tour,
Cyrus Monk "
Memil–CCN". ProCyclingStats.
Retrieved 17
April 2018. "Meiyo CCN Pro Cycling"...
- Mak-guksu (Korean: 막국수) or
buckwheat noodles is a
Korean buckwheat noodle dish
served in a
chilled broth and
sometimes with sugar, mustard,
sesame oil...
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Mandu (Korean: 만두), or mandoo, are
dumplings in
Korean cuisine.
Mandu can be steamed, boiled, pan-fried, or deep-fried. The
styles also vary
across regions...
- sarrasin), a
buckwheat pancake from the
Upper Brittany cuisine in France.
Memil-buchimgae, a
variety of
Korean pancake with
buckwheat flour and cabbage...
- (호박부침개) –
Korean zucchini pancake kimchi-buchimgae (김치부침개) –
kimchi pancake memil-buchimgae (메밀부침개) –
buckwheat pancake some
varieties of
pajeon (파전) – scallion...
- hyeonmi-cha (brown rice tea), gyeolmyeongja-cha (sicklepod seed tea), and
memil-cha (buckwheat tea).
Roasted barley tea, sold in
ground form and sometimes...
-
roasted corn
kernels Bori-cha –
barley tea Hyeonmi-cha –
brown rice tea
Memil-cha –
buckwheat tea
Roasted grain beverage Lee, J. (4
January 2016). "5...
