-
Maize /meɪz/ (Zea mays), also
known as corn in
North American English, is a tall
stout gr**** that
produces cereal grain. It was
domesticated by indigenous...
-
known as
mealie meal or
maize meal, is a
relatively co****
flour (much co****r than
cornflour or cornstarch) made from
maize (also
called mealies) in Southern...
- and
eaten while still hot out of the oven. The
bread is
prepared with
mealies,
which is an
African variety of maize. Traditionally, it is
packed into...
- much
hotter than the south.
Uphuthu is a
South African method of
cooking mealie meal
whereby the end
product is a
finely textured co**** grain-like meal...
-
White pudding,
oatmeal pudding or (in Scotland)
mealy pudding is a meat dish po****r in
Great Britain and Ireland.
White pudding is
broadly similar to...
- the
preparation of chicha. In
South Africa,
similar corns are
known as
mealies. The six
major types of corn are dent corn,
flint corn, pod corn, popcorn...
- Motoho, a
fermented sorghum porridge. Some
staple foods include pap, or '
mealies', a
cornmeal porridge covered with a
sauce consisting of vegetables. Tea...
-
African countries, the
majority of
Zimbabweans depend on a few
staple foods. "
Mealie meal", also
known as cornmeal, is used to
prepare sadza or isitshwala, as...
- people,
Sotho people,
Tswana people and
Nguni people made from
fermented mealie pap. Home
production is
still widely practised, but the
drink is also available...
- that can be used to make bread, noodles, pasta,
porridge and
mushes like
mealie pap (although both can be
eaten either as
grains or
ground into flour)....
