-
Mastika or
mastiha is a
liqueur seasoned with mastic, a
resin with a
slightly pine or cedar-like
flavor gathered from the
mastic tree, a
small evergreen...
- twenty-four
mastic villages. it has the
exclusive management of
natural Chios Mastiha in
Greece and abroad.[non-primary
source needed] The
Chios Mastic Museum...
- 2015-09-21. Belles,
Christos (2005).
Mastiha Island. Athens:
Ellinika Gramatta Press. pp. 212–13. ISBN 978-960-89048-9-7. "
Mastiha Growers ****ociation". www.gummastic...
-
durable surfacing material Mastika, a
liqueur with
added mastic aroma Chios Mastiha, a
liqueur flavoured with
mastic distillate or
mastic oil from the island...
-
pasta Sfougato, type of
omelette Mamoulia (dessert)
Masourakia (dessert)
Mastiha (drink)
Souma (drink)
Sporadically for some time
during the
early 19th...
- in
Greece to
flavour spirits and
liqueurs (such as Chios's
native drink mastiha),
chewing gum, and a
number of cakes, pastries,
spoon sweets, and desserts...
-
Uttarakhand 2021–22 376 424
Judima Manufactured ****am 2021–22 377 263
Chios Mastiha Manufactured Greece 2021–22 378 347
Gorgonzola Food
stuff Italy 2021–22...
-
water from
sources from Greece. Mastika, or
mastiha,
liqueur that is made with
mastiha,
mostly Chios Mastiha. Soumada, a non-alcoholic, syrupy, almond-based...
-
source of
mastic resin. Some
efforts to
produce mastic resin (μαστίχα/
mastiha in Gr****) in Çeşme,
where climate conditions are similar, but they failed...
- Chartreuse,
after the
Chartreuse Mountains,
southeastern France Chios Mastiha,
after the
island of Chios,
Greece Cognac, a
brandy named after Cognac...
