- mùjiāngzǐ) or "douchijiang" (豆豉姜; pinyin: dòuchǐjiāng) in
Mandarin and
maqaw (馬告) by the
Atayal of Taiwan. It
produces a
fruit which is
processed for...
- with pork
dishes and used on havregrynsgröt
Aromat Cenovis Maggi Würze
Maqaw Hai Shan
sauce Taiwanese mayonnaise Taiwanese sweet chili sauce Nam chim...
- tree Rhus
semialata *beRuS 6587
aromatic litsea, may
chang Litsea cubeba *
maqaw 6630
Indian lettuce Lactuca indica *Samaq 6630 sow
thistle Sonchus oleraceus...
- culinary,
medicinal leaves Aromatic litsea, may chang,
mountain pepper,
maqaw Litsea cubeba Lauraceae shrub or
small tree culinary, medicinal, fragrance...
- Oolong".
Village Voice. Fabricant,
Florence (January 3, 2017). "Taiwanese
Maqaw: A
Deeply Fragrant Match for Fish". The New York Times. Safko,
Rachel (January...
-
peppercorns (shan
hujiao in
Chinese or magao,
derived from the
Atayal term
maqaw) are one of
these distinctive ingredients. A
cookbook published in 2000...
- grilled. A
third dish she
cited was the
maqaw-enriched pork sausages.
Having traces of
lemon and pepper,
maqaw is
native to Taiwan. Wei
highlighted a fourth...
