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Manchego (Spanish:
queso manchego,
pronounced [ˈkeso manˈtʃeɣo]) is a
cheese made in the La
Mancha region of
Spain from the milk of
sheep of the Manchega...
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Manchego cuisine (Manchegan
cuisine or Castilian-
Manchego cuisine)
refers to the
typical dishes and
ingredients in the
cuisine of the Castilla–La Mancha...
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Manchego Ciudad Real Club de Fútbol was a
Spanish football team
based in
Ciudad Real in the
namesake province, in the
autonomous community of Castile-La...
- Club
Deportivo Manchego Ciudad Real is a
Spanish football club
based in
Ciudad Real,
Ciudad Real province, in the
autonomous community of Castile-La Mancha...
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Pisto (also
known as
pisto manchego) is a
Spanish dish
originally from the
Region of Murcia,
Castilla La
Mancha and Extremadura. It is made of tomatoes...
- El
Socialista Manchego was a w****ly
newspaper published from Alcázar de Cervantes,
Spain from 1932 to 1938. It was
published by the
local branches of Spanish...
- This list of dog
breeds includes both
extant and
extinct dog breeds,
varieties and types. A
research article on dog
genomics published in Science/AAAS...
- Club
Deportivo Manchego was a
Spanish football team
based in
Ciudad Real in the
namesake province, in the
autonomous community of Castile-La Mancha. Founded...
- Some of the
Spanish cheeses are
internationally renowned, such as the
Manchego cheese of La Mancha. Some
regions are
better known for
their cheeses than...
- cool.
Although there are
other recipes called gazpacho, such as
gazpacho manchego, the
standard usage implies a soup.
There are also a
number of
dishes that...