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Malting is the
process of steeping, germinating, and
drying grain to
convert it into
malt.
Germination and
sprouting involve a
number of
enzymes to produce...
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drying with hot air, a
process known as "
malting".
Malted grain is used to make beer, whisky,
malted milk,
malt vinegar,
confections such as
Maltesers and...
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Single malt may
refer to:
Single malt arrangement, a tax
structure used by U.S.
corporations in
Ireland Single malt whisky, a
malt whisky from a single...
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Malted milk or
malt powder or
malted milk powder, is a
powder made from a
mixture of
malted barley,
wheat flour, and
evaporated whole milk powder. The...
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Malt loaf is a type of
sweet leavened bread made with
malt extract as a
primary ingredient. It has a
chewy texture and
often contains raisins. It is usually...
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Mittagong Maltings was a
large three-malthouse
complex first established in 1899 by the
Malting Company of New
South Wales, Australia, to
supply malt to breweries...
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Malters is a muni****lity in the
district of
Lucerne in the
canton of
Lucerne in Switzerland.
Malters is
first mentioned in
second half of the 9th Century...
- A
maltings or
malt house is a
building where cereal grain is
converted into
malt.
Maltings may also
refer to: The
Maltings, a
malt house in Mittagong,...
- A
malt drink is a
fermented drink in
which the
primary ingredient is the
grain or seed of the
barley plant,
which has been
allowed to
sprout slightly in...
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called a
single malt whisky.
Although malt whisky can be made
using other malted grains besides barley,
those types are not
called malt whisky without...
