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Makdous (Arabic: المكدوس or
sometimes المقدوس) is a dish of oil-cured aubergines. Part of
Levantine cuisine (Syria, Jordan, Lebanon, and Palestine), they...
- ****in, cloves,
cinnamon and
nutmeg and
served with
pomegranate mol****es.
Makdous (مكدوس)—stuffed oil-cured baby
aubergines Manakish (مناقيش)—a pizza-like...
- enjo**** by
Syrians include, tabbouleh, labaneh, shanklish, wara' 'enab,
makdous, kebab, Kibbeh, sfiha, moutabal, hummus, mana'eesh, bameh, and fattoush...
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Sfiha Manakish Musakhan Dishes Mfarakeh Mansaf Maqluba Kabsa Mujaddara Makdous Mahshi Stuffed peppers Stuffed squash Stuffed eggplants Bulgur Falafel...
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Sfiha Manakish Musakhan Dishes Mfarakeh Mansaf Maqluba Kabsa Mujaddara Makdous Mahshi Stuffed peppers Stuffed squash Stuffed eggplants Bulgur Falafel...
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Sfiha Manakish Musakhan Dishes Mfarakeh Mansaf Maqluba Kabsa Mujaddara Makdous Mahshi Stuffed peppers Stuffed squash Stuffed eggplants Bulgur Falafel...
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Sfiha Manakish Musakhan Dishes Mfarakeh Mansaf Maqluba Kabsa Mujaddara Makdous Mahshi Stuffed peppers Stuffed squash Stuffed eggplants Bulgur Falafel...
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Sfiha Manakish Musakhan Dishes Mfarakeh Mansaf Maqluba Kabsa Mujaddara Makdous Mahshi Stuffed peppers Stuffed squash Stuffed eggplants Bulgur Falafel...
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Sfiha Manakish Musakhan Dishes Mfarakeh Mansaf Maqluba Kabsa Mujaddara Makdous Mahshi Stuffed peppers Stuffed squash Stuffed eggplants Bulgur Falafel...
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Sfiha Manakish Musakhan Dishes Mfarakeh Mansaf Maqluba Kabsa Mujaddara Makdous Mahshi Stuffed peppers Stuffed squash Stuffed eggplants Bulgur Falafel...
