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Millstones or mill
stones are
stones used in gristmills, used for triturating,
crushing or, more specifically,
grinding wheat or
other grains. They are...
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round pottery bowls Che (체) and
chetdari (쳇다리),
sieve and sieve-frame legs
Maetdol (맷돌),
grinding stone Jeolgu (절구) and
jeolgutgongi (절굿공이),
mortar and pestle...
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soaked in
water (to
reduce bitterness).
Soaked grains are then
ground in
maetdol (millstone) and sieved. The
skins are discarded, and the
remaining liquid...
- (mortar) with
tteokme (mallet) Usu, ****anese
equivalent of
jeolgu Tteok Maetdol Paek, Doo-hyeon (2010). "P'yŏngan
Dialect and
Regional Identity in Chŏsŏn...
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cutlery with
approximately 2,000 old
Korean kitchen utensils from
ancient maetdol (맷돌,
grinding stones) to
early 20th
century kitchenwares on
display and...
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Steamed leaves are then
pounded in a jeolgu, a
traditional mortar, or a
maetdol, a
traditional millstone. the tea is then
shaped into
round lumps and sun-dried...
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Steamed leaves are then
pounded in a jeolgu, a
traditional mortar, or a
maetdol, a
traditional millstone. the tea is then
shaped into
round lumps and sun-dried...