- Look up
maceration in Wiktionary, the free dictionary.
Maceration may
refer to:
Maceration (food), in food
preparation Maceration (wine), a step in wine-making...
-
Maceration is the
process of
preparing foods through the
softening or
breaking into
pieces using a liquid. Raw,
dried or
preserved fruit or vegetables...
-
Macerator may
refer to:
Pumping station,
solids maceration Maceration (sewage),
machine that
reduces solids to
small pieces Chopper pumps, pump with cutting...
- the
grape skins,
seeds and
stems into the must. To
macerate is to
soften by soaking, and
maceration is the
process by
which the red wine
receives its red...
- Look up
prune in Wiktionary, the free dictionary.
Maceration is
defined as the
softening and
breaking down of skin
resulting from
prolonged exposure to...
-
Maceration is a bone
preparation technique whereby a
clean skeleton is
obtained from a
vertebrate carc**** by
leaving it to
decompose inside a
closed container...
-
Carbonic maceration is a
winemaking technique,
often ****ociated with the
French wine
region of Beaujolais, in
which whole grapes are
fermented in a carbon...
-
Maceration, in
sewage treatment, is the use of a
machine that
reduces solids to
small pieces in
order to deal with rags and
other solid waste. Macerating...
-
Macerated oils are
vegetable oils to
which other matter, such as herbs, has been added.
Commercially available macerated oils
include all these, and others...
-
volume of
juice in the must is reduced, and the must
involved in the
maceration becomes more concentrated. The pink
juice that is
removed can be fermented...
