- Salvador, Guatemala,
Mexico and Chile. In the Philippines, it is
called longganisa and has
hundreds of
variants with
different vernacular tastes and forms...
-
Vigan longganisa, also
known as the
Ilocano longganisa, is a
Filipino pork
sausage originating from
Vigan City,
Ilocos Sur. It is a type of de
recado longganisa...
-
Lucban longganisa is a
Filipino pork
sausage originating from Lucban, Quezon. It is a type of de
recado longganisa. It is
characterized by its use of...
- Fish
longganisa, or fish chorizo, is a
Filipino sausage made with fish
instead of pork or beef. It is
typically made from tuna, tilapia, or milkfish. It...
-
Stainless Longganisa is a semi-autobiographical book
written by Bob Ong, his
fifth published work.
Released in
December 2005 by Visprint, it
follows the...
-
Calumpit longganisa, also
known as
longganisang bawang (lit. "garlic longaniza"), is a
Filipino pork
sausage originating from Calumpit, Bulacan, Philippines...
- Cebu, also
known as
longganisa de Cebu, is a
Filipino pork
sausage originating from Cebu. It is a type of
hamonada (sweet)
longganisa. They are distinctively...
-
Pampanga longganisa is a
Filipino pork
sausage originating from the
province of Pampanga. It is a type of
hamonado (sweet)
longganisa. It is typically...
- into food
business as a co-owner of the
Longganisa Sorpresa, a restaurant,
which features dishes from
longganisa. "May 13, 2019
National and
Local Elections...
-
Cabanatuan longganisa, also
known as batutay, bototay, or batotay,
depending on the muni****lity, is a
Filipino beef
sausage originating from Cabanatuan...
