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Long pepper (Piper longum),
sometimes called Indian long pepper or pippali, is a
flowering vine in the
family Piperaceae,
cultivated for its fruit, which...
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Black pepper (Piper nigrum) is a
flowering vine in the
family Piperaceae,
cultivated for its
fruit (the peppercorn),
which is
usually dried and used as...
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Cayenne peppers are a
group of tapering, 10 to 25 cm
long,
generally skinny,
mostly red-colored
peppers,
often with a
curved tip and
somewhat rippled skin...
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Sichuan pepper (Chinese: 花椒; pinyin: huājiāo, also
known as
Sichuanese pepper,
Szechuan pepper,
Chinese prickly ash,
Chinese pepper,
Mountain pepper, and...
- used ****e,
after salt and
black pepper. In Arabic, the
pepper is
named after Aleppo, a
long-inhabited city
along the Silk Road in
northern Syria, and...
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pepper Long pepper Capsi**** or
pepper, a
genus of
flowering plants in the
nightshade family Solanaceae Bell
pepper Chili pepper Sichuan pepper, a strong...
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Chili peppers, also
spelled chile or
chilli (from
classical Nahuatl chīlli [ˈt͡ʃiːlːi] ), are
varieties of berry-fruit
plants from the
genus Capsi****...
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Piper retrofractum, the
Balinese long pepper or
Javanese long pepper, is a
flowering vine in the
family Piperaceae,
cultivated for its fruit,
which is...
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Pepper spray,
oleoresin capsi**** spray, OC spray,
capsaicin spray, or capsi****
spray is a
lachrymator (tear gas)
product containing the
compound capsaicin...
- chavicine, is the
compound responsible for the
pungency of
black pepper and
long pepper. It has been used in some
forms of
traditional medicine. Due to...