Definition of Lokma. Meaning of Lokma. Synonyms of Lokma

- Lokma is a dessert made of leavened and deep fried dough balls, soaked in syrup or honey, sometimes coated with cinnamon or other ingredients. The dish...
- that it was invented during the Safavid Iran period. The Turkish names lokma and lokum are derived from the Arabic word luqma(t) (لُقْمَة) and its plural...
- Imarti J Jalebi Jelly doughnut K Kleina Klenät Koeksister Kreple Krofne L Lokma Long John Loukoumades Luther Burger M Mahua Malasada Maple bacon donut Maple...
- kaymak Turkish pişi List of doughnut varieties List of fried dough varieties Lokma Youtiao Chak-chak List of quick breads Shelpek – in a shape of a flat-bread...
- Bamiyeh Chak-Chak Chè xôi nước Doughnut holes Leche frita List of desserts Lokma Lyangcha Puff-puff Rasgulla Struffoli Tangyuan Marty Snortum, Lachu Moorjani...
- Cuisine of New Orleans – Culinary traditions of New Orleans, Louisiana, US Lokma – Deep fried dough pastries Mekitsa – Dish made of kneaded deep fried dough...
- considered as its origin. Daheen literally means "oily" in Arabic. Churro Jalebi Lokma "Daheen | Traditional Dessert from Najaf Governorate | TasteAtlas". "All...
- varieties List of Turkish desserts Buñuelo Pinaypay Churro Gorgoria Jalebi Lokma ****ura (food) "Muslims break fast on first day of Ramadan". USA Today....
- roasted chicken served with chickpea-studded rice pilaf. Desserts may include lokma, baklava or knafeh. Over time, the practice of iftar has evolved into banquets...
- 'rounded'. Piñonate (Andalusia) Gulab jamun (South Asia) Croquembouche (France) Lokma (Mediterranean basin) Pignolata (Sicily) Teiglach (Jewish cookies) Çäkçäk...