- A
liqueur (UK: /lɪˈkjʊər/ li-KURE, US: /lɪˈkɜːr/ li-KUR; French: [likœʁ]) is an
alcoholic drink composed of
spirits (often
rectified spirit) and additional...
- Curaçao (/ˈkjʊərəsaʊ, -soʊ/ KURE-ə-sow, -soh, Dutch: [kyːraːˈsʌu] ) is a
liqueur flavored with the
dried peel of the
bitter orange variety laraha, a citrus...
- [ʃaʁtʁøz]) is a
French herbal liqueur available in
green and
yellow versions that
differ in
taste and
alcohol content. The
liqueur has been made by Carthusian...
- This is a list of
liqueurs brands.
Liqueurs are
alcoholic beverages that are
bottled with
added sugar and have
added flavours that are
usually derived...
-
Mastika or
mastiha is a
liqueur seasoned with mastic, a
resin with a
slightly pine or cedar-like
flavor gathered from the
mastic tree, a
small evergreen...
-
Chocolate liqueur is a chocolate-flavored
liqueur made from a base
liquor of
whisky or vodka.
Unlike chocolate liquor,
chocolate liqueur contains alcohol...
-
commonly as
Galliano (Italian: [ɡalˈljaːno]), is a
brand of
sweet herbal liqueur produced in Italy. It was
created in 1896 by
Tuscan distiller and brandy...
-
Chambord (French: [ʃɑ̃.bɔʁ]) is a 16.5% abv
raspberry liqueur modelled after a
liqueur produced in the
Loire Valley of
France during the late 17th century...
-
Amaretto (Italian for 'a
little bitter') is a
sweet Italian liqueur originating from the
comune (muni****lity) of Saronno.
Depending on the brand, it...
- St-Germain is an
elderflower liqueur. It is made
using the
petals of
Sambucus nigra from the
Savoie region in France, and each
bottle is
numbered with...
