- (/ʃɪˈtɑːkeɪ, ˌʃiːɪ-, -ki/; ****anese: [ɕiꜜːtake] Chinese/black
mushroom or
Lentinula edodes) is a
macrofungus native to East Asia,
which is
cultivated and...
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Lentinula is a
small genus of wood-inhabiting agarics. The
neotropical species Lentinula boryana (= L. cubensis) is the type species. However, the best-known...
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Lentinula madagasikarensis is a
species of
edible agaric fungus in the
family Marasmiaceae that is
found in Madagascar. It was
described by Buyck, Randrianjohany...
- (Volvariella volvacea),
oyster mushrooms (Pleurotus ostreatus),
shiitakes (
Lentinula edodes), and
enokitake (Flammulina spp.). Many
other mushroom species...
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Lentinula lateritia is a
species of
agaric fungus in the
family Omphalotaceae. It is
found in South-east Asia and Australasia,
except for New Zealand...
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Lentinula boryana is a
species of
edible agaric fungus in the
family Omphalotaceae that is
found in
subtropical Americas.
Originally described as Agaricus...
- is an alpha-glucan rich
nutritional supplement produced from
shiitake (
Lentinula edodes). The
product is a
subject of
research as a
potential anti-cancer...
- "Biodegradation of Oak (Quercus alba) Wood
during Growth of the
Shiitake Mushroom (
Lentinula edodes): A
Molecular Approach".
Journal of
Agricultural and Food Chemistry...
- is a
polysaccharide isolated from the
fruit body of
shiitake mushroom (
Lentinula edodes).
Lentinan is a β-1,3 beta-glucan with β-1,6 branching. It has...
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Analysis of the
lignin in the bark wall
during decay by the white-rot
fungi Lentinula edodes (Shiitake mushroom)
using 13C NMR
revealed that the
lignin polymers...
