-
Pierogi leniwe,
leniwe (literally "lazy dumplings") -
dumplings made of quark, eggs and flour,
boiled in
lightly salted water. Most
frequently served with...
- in
Ukrainian and
Russian cuisine and lazy
pierogi (Polish:
leniwe pierogi, Rusyn:
leniwe pyrohy) in
Polish and
Rusyn cuisines, are gnocchi-shaped dumplings...
- etc.) or with meat
dishes (such as goulash).
Kluski leniwe ("lazy dumplings") or
pierogi leniwe (despite
being a type of
kluski rather than pierogi)...
- for pierogi. Twaróg is also used to make gnocchi-shaped
dumplings called leniwe pierogi ("lazy pierogi").
Ukrainian recipes for
varenyky or
linyvi varenyky...
- main
difference in
regional variations. In a less po****r
version called leniwe gołąbki (lazy
cabbage rolls) the
ingredients are chopped,
combined and baked...
- also
through compilations (Radio
Leniwa Niedziela,
Sissy 2002;
Polskie Leniwe,
Kayax 2005).
Novika has
founded a DJ
collective and
record label called...
- pancakes),
placki z
jablkami (apple pancakes),
kopytka (potato gnocchi),
leniwe (farmer's
cheese gnocchi served as a sweet), and pierogi. A
typical second...
