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Lazanki (Belarusian: лазанкі, Polish:
łazanki,
singular łazanka or łazanek, Lithuanian: skryliai) is a Polish,
Lithuanian and
Belarusian type of pasta...
- or
simple boiled pasta with oil and cheese.
Flomaria Crozets de
Savoie Lazanki List of
pasta Eugenia Pantahos, Gr**** Life: Family, Culture, Food, p. 230...
-
storage of
lasagna Lasagnette – a
narrower form of the
pasta Lasagnotte Lazanki – a type of
small square- or rectangle-shaped
pasta made in
Poland and...
-
comes from the Franco-Provençal word croé
which means 'little'.
Hilopites Lazanki List of
buckwheat dishes List of
pasta List of
pasta dishes "Crozets -...
- cabbage,
stuffed cabbage with
mushrooms and rice, gołąbki (cabbage rolls),
łazanki,
kluski with poppyseed, and makówki (in Silesia).
There is in
places a...
- with
potatoes or pasta.
During Christmas Eve it is
instead served with
łazanki pasta or uszka. Zupa ogórkowa – A sour cu****ber soup made of sour, salted...
-
pasta beads called kusksu,
along with
fresh broad beans when in season.
Lazanki (skryliai) Polish–Lithuanian
Commonwealth A Belarusian,
Lithuanian and...
- Still, some of the
borrowed dishes spread throughout the society, such as
lazanki (a
mixture of
flour dumplings and
stewed meat,
related to
Italian lasagna)...
- Zagłoba, and Pobóg.
These arms are also
called Boleszczyc, in Silesia, and
Lazanki, in Mazovia. In
other places Jastrzebczyks are
called by
names coming from...
-
schnitzel Golonka –
stewed or
roasted ham hock
Kopytka –
small potato dumpling Łazanki –
large flat
noodles with
fried sauer****
Makaron ze śmietaną i trus****ami...