- A semla, vastla****kel,
laskiaispulla,
Swedish eclair, fastlagsbulle/fastelavnsbolle or vēja kūkas is a
traditional sweet roll made in
various forms in...
- cream, berries, and nuts.
Korvapuusti with
caramelized pecans Four
laskiaispulla on a tray
Munkki (doughnuts)
being prepared Finnish cuisine List of...
-
chocolate pralines and in the
Finnish version of the
Shrove Tuesday pastry laskiaispulla. In the Netherlands,
almond paste (called amandelspijs) is used in gevulde...
- (Wienerbrød) Estonia
Oatmeal cookies (Kaerahelbeküpsised) Finland
Laskiaispulla (Semla) France
Madeleines Germany
Streuselkuchen Greece Vasilopita...
-
palviliha –
smoked ham or beef
Hernekeitto – pea soup made with ham
Laskiaispulla – ('Shrovetide pulla')
filled with
whipped cream and
almond paste or...
- best-known
Laskiainen dessert,
often enjo****
either with
coffee or tea, is
laskiaispulla,
which is a
sweet roll
filled with
almond paste or
strawberry jam, and...
-
eating green pea soup and
either pancakes or a
seasonal pastry called laskiaispulla. The
celebration often includes downhill sledding. The
Swedish king...
- is
generally celebrated by
eating green pea soup and a
pastry called laskiaispulla (sweet
bread filled with
whipped cream and jam or
almond paste, same...
