- A
lardon, also
spelled lardoon, is a
small strip or cube of
fatty bacon, or pork fat (usually
subcutaneous fat), used in a wide
variety of
cuisines to...
-
Lardon Chase, the
Holies and
Lough Down is a
National Trust countryside property in the
English county of Berkshire. It is
situated on the edge of the...
-
Michael Theodore Lardon is an
American sport psychiatrist.
Lardon is an ****ociate
Clinical Professor at the
University of California, San
Diego School...
- HAVE NONE – LONDON". punktastic.com.
Retrieved 1
March 2012. Iridesco,
Lardon. "Apologies I Have None - London". sputnikmusic.com.
Retrieved 10 August...
-
Willy Lardon (1916 – 1992) was a
Swiss wrestler. He
competed at the 1948
Summer Olympics and the 1952
Summer Olympics. Evans, Hilary; Gjerde, Arild; Heijmans...
-
Lardon Chase is a 14.9-hectare (37-acre)
biological Site of
Special Scientific Interest near
Streatley in Berkshire.
Bordering Oxfordshire, It is in the...
- a
terpenoid known as ambrein,
discovered by
Leopold Ružička and
Fernand Lardon in 1946, can be
separated from
ambergris by
heating raw
ambergris in alcohol...
- salt pork.[citation needed] Jerky – Lean meat
dried to
prevent spoilage Lardon –
Small cubes of
fatty pork,
possibly cured Pancetta –
Italian bacon made...
-
Savoy in the
French Alps. It is made with potatoes,
reblochon cheese,
lardons and onions. A
splash of
white wine can be
added too. The word tartiflette...
-
covered with
fromage blanc or crème fraîche,
thinly sliced onions and
lardons. The name of the dish
varies in
local dialects; it is
called Flàmmeküeche...
