-
Lard is a semi-solid
white fat
product obtained by
rendering the
fatty tissue of a pig. It is
distinguished from tallow, a
similar product derived from...
- Look up
lard in Wiktionary, the free dictionary.
Lard is pig fat.
Lard may also
refer to:
Lard (surname) Rivière au
Lard, a
tributary of the Champlain...
- A nineteenth-century
recipe for a pie à la ch****e
calls for beef to be
larded with
lardons made of ham and bacon. A
traditional dish from the
Alsace region...
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Lardal (Urban East Norwegian: [ˈ
lɑ̂rdɑːɫ]) is a
former muni****lity in
Vestfold county, Norway. The 278-square-kilometre (107 sq mi) muni****lity existed...
- Laibchen [de]. It may be
derived from
fricandeau de veau, a dish of
sliced veal,
larded with pork fat. In the
Dictionnaire des
dictionnaires (1837)
fricadelle is...
- Mark and
Lard is the
stage name of Mark
Radcliffe (Mark) and Marc
Riley (
Lard), who
presented various w****day
shows on BBC
Radio 1 from 1991 to
March 2004...
-
Lard is an
American hardcore punk/industrial band
founded in 1988 as a side
project by
Jello Biafra (vocals;
formerly of Dead Kennedys), Al Jourgensen...
- area for
storing food
prior to use. Originally, it was
where raw meat was
larded—covered in fat—to be preserved. This
method slowed spoilage by
sealing out...
- Blue
Lard (Russian: Голубое сало, romanized: Goluboye salo) is a
postmodern novel by
Russian writer Vladimir Sorokin. It was
first published in 1999 by...
- swordfish. Piccata, the past p****ive
participle of piccare,
literally means '
larded', 'seasoned', or 'pounded flat'. The meat is cut thin and
flattened to an...
