- (traditional: 鹽; simplified: 盐; pinyin: yán) Dark soy
sauce (老抽; pinyin:
lǎochōu)
Starch (淀粉; pinyin: diànfěn)
Sugar (糖; pinyin: táng) List of
Chinese dishes...
-
varieties is
known as "double black" (双老头抽)
Mushroom dark soy (草菇老抽 cǎogū
lǎochōu): In the
finishing and
aging process of
making dark soy sauce, the broth...
-
sauce for Zeng beng carp is a
joint of the
various ingredients in Tianjin:
Laochou (老抽, aged soy sauce), ginger, garlic, red and
green pepper,
Duliu vintage...
- over China.
There are Xiaosheng, Xiaodan, Chou role, Zhengdan, Laosheng,
Laochou and so on in
Huangmei Opera. The
classification of
Huangmei opera is not...
