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Laobing (also: Luobing; Chinese: 烙餠; pinyin:
làobǐng, lùobǐng) is a type of
unleavened flatbread po****r in
parts of
northern China,
including Beijing...
- countries.
Several types and
varieties of
onion cakes exist,
including laobing, pajeon, the
scallion pancake, Edmonton-style
green onion cake, teisen...
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Similar dishes in
Chinese culture, and in
other cultures, exist:
China Laobing Shaobing Elsewhere Bánh xèo (Vietnamese)
Negiyaki (ねぎ焼き)
variant of okonomiyaki...
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onion pancake (China): made with oil and
minced scallions (green onions)
Laobing (China) Sanc****sanda (China)
Shaobing (China)
Guokui (China):
stuffed flatbread...
-
Danbing Kaak
Kabkab Kattama Khubz Kiping Kulcha Gözleme
Jolada rotti Lahoh Laobing Lavash Luchi Malooga Markook Matzo Mulawah Malawach Malawah Naan Nan/non...
- bing (蔥油餅;
scallions and oil bing) Fa mian bing (發麵餅; yeast-risen bing)
Laobing (烙餅; pan
fried bing) Chun bing (春餅;
spring pancake), a thin,
Northern bing...
-
Asian countries,
though thinner and
smaller in diameter. In
China the
laobing (烙餅), a
thick circular "pancake", is
similar to the tortilla. The Indian...
- cubit –
Indonesian traditional cake Kue cucur –
Indonesian traditional snack Laobing –
Chinese flatbread Latke –
Jewish potato pancake dish
Masala dosa – Variant...
- 107 (3): 67–80. doi:10.1016/j.jhazmat.2003.09.013. PMID 15072815. Zhang,
Laobing; Landucci, Gabriele; Reniers, Genserik; Khakzad, Nima; Zhou,
Jianfeng (August...
- and
cheese as well as with ham,
onion and parsley. It is
served warm.
Laobing Flatbread China (Northern) Unleavened,
sometimes called a "Chinese pancake"...
