-
Lysozyme (EC 3.2.1.17, muramidase, N-acetylmuramide glycanhydrolase;
systematic name
peptidoglycan N-acetylmuramoylhydrolase) is an
antimicrobial enzyme...
- 1945 with
Howard Florey and
Ernst Chain. He also
discovered the
enzyme lysozyme from his
nasal discharge in 1922, and
along with it a
bacterium he named...
-
Lysozyme PEGylation is the
covalent attachment of
Polyethylene glycol (PEG) to
Lysozyme,
which is one of the most
widely investigated PEGylated proteins...
- salt bridge. For example, a salt
bridge was
identified to
exist in the T4
lysozyme between aspartic acid (Asp) at
residue 70 and a
histidine (His) at residue...
- α-lactalbumin
shows a
strong similarity to that of
lysozymes,
specifically the Ca2+-binding c-
lysozyme.
These two
proteins share much of
their physical...
- "Crystal
structure of a
shark single-domain
antibody V
region in
complex with
lysozyme". Science. 305 (5691): 1770–1773. Bibcode:2004Sci...305.1770S. doi:10.1126/science...
- N-acetylmuramic acid instead),
which are
linked by β-1,3-glycosidic bonds.
Lysozyme, a host
defense mechanism present in
human secretions (e.g.
saliva and...
-
normally damage the
inner cell membrane, and the
antimicrobial enzyme lysozyme produced by
animals as part of
their innate immune system. Furthermore...
-
supervision of Sir
Robert Robinson,
during which he was the
first to
crystallise lysozyme, an
enzyme discovered by Sir
Alexander Fleming and
shown to have antibacterial...
- the
addition of a
natural preservative (
lysozyme) to
Grana Padano.
Feeding of
silage and
addition of
lysozyme are
forbidden in
production of Trentingrana...