-
Liquor (/ˈlɪkər/ LIK-ər,
sometimes hard
liquor), spirits,
distilled spirits, or
spiritous liquor are
alcoholic drinks produced by the
distillation of grains...
- The
Liquor Control Board of
Ontario (LCBO) is a
Crown agency that
retails and
distributes alcoholic beverages throughout the
Canadian province of Ontario...
-
Flavored liquor Malt
liquor Pot
liquor Chocolate liquor Green liquor White liquor Black liquor Mother liquor Corn
steep liquor This
disambiguation page...
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White liquor is a
strongly alkaline solution mainly of
sodium hydroxide and
sodium sulfide. It is used in the
first stage of the
Kraft process in which...
- (Hindi: देसी दारू), also
known as
country liquor or Indian-made
Indian liquor (IMIL), is a
local category of
liquor produced on the
Indian subcontinent, as...
- The
mother liquor (or
spent liquor) is the
solution remaining after a
component has been
removed by a
process such as
filtration or more
commonly crystallization...
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brown liquor, but the
terms red
liquor,
thick liquor and
sulfite liquor are also used.[citation needed]
Approximately seven tonnes of
black liquor are produced...
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Kaoliang liquor,
Gaoliang liquor or
Sorghum liquor is a
strong distilled liquor of
Chinese origin made from
fermented sorghum. It is a type of light-aroma...
- Malt
liquor is a type of m****
market beer with high
alcohol content, most
closely ****ociated with
North America. Legally, it often[where?]
includes any...
- A
liquor store is a
retail business that
predominantly sells prepackaged alcoholic beverages,
including liquors (typically in bottles), wine or beer,...