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Kudzu powder,
called géfěn (葛粉) in Chinese,
kuzuko (葛粉; くずこ) in ****anese, chik-garu (칡가루) or
galbun (Korean: 갈분; Hanja: 葛粉) in Korean, and bột sắn dây...
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Kuzumochi (葛餅/久寿餅) is a ****anese term
referring either to
mochi cakes made of
kuzuko (葛粉),
starch derived from the root of the
kudzu plant, or
mochi cakes made...
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naengmyeon (칡냉면). In ****an, the
plant is
known as kuzu and the
starch named kuzuko.
Kuzuko is used in
dishes including kuzumochi, mizu manjū, and kuzuyu. It also...
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usually eaten at the
beginning of the year.
Kuzumochi are
mochi cakes made of
kuzuko. Manjū is a po****r
traditional ****anese confection; most have an outside...
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Surimi Tobiko Hijiki Kanzuri Karashi Katsuobushi Kombu Konnyaku Kuromitsu Kuzuko Mayonnaise Menma Mirin Miso MSG
Mushrooms Enokitake Matsutake Shiitake Myoga...
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naengmyeon (칡 냉면):
Korean noodles made of
starch from
kudzu root,
known as
kuzuko in ****anese,
chewy and semitransparent.
Shirataki noodles (しらたき): ****anese...
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Kudzu flour is
added to hot
water and
stirred until thick.
Kudzu flour, or
Kuzuko (葛粉), is a
powder that is made from the
dried root of the
kudzu plant. Kudzu...
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Surimi Tobiko Hijiki Kanzuri Karashi Katsuobushi Kombu Konnyaku Kuromitsu Kuzuko Mayonnaise Menma Mirin Miso MSG
Mushrooms Enokitake Matsutake Shiitake Myoga...
-
Surimi Tobiko Hijiki Kanzuri Karashi Katsuobushi Kombu Konnyaku Kuromitsu Kuzuko Mayonnaise Menma Mirin Miso MSG
Mushrooms Enokitake Matsutake Shiitake Myoga...
-
large parts of the
Zuurberg mountain range to the
Darlington Dam area and
Kuzuko contractual area to the R400 road
between Jansenville and Paterson.The final...
