-
Saure Kutteln is a
Swabian specialty food, po****r in the
Swabian part of Baden-Württemberg as well as in the
Province of
Hohenzollern and Baden. It is...
-
poorer people. Very well
known (although not
universally loved) are
Saure Kutteln,
tripe cut into slices,
steamed with roux and then
soured with vinegar...
-
soups include Kuttelsuppe and
Flecksuppe ("tripe soup"), as well as
Saure Kutteln and
Saure Flecke ("sour tripes"), as the
words Kuttel, Fleck, and Kuttelfleck...
- Marinated, skewered, and
grilled tripe,
eaten in the
Malay world.
Saure Kutteln —
south German dish made with beef
tripe and
vinegar or wine.
Sekba — Chinese...
- may
contain potatoes and
rarely also carrots.
Saxon Flecke Swabian Saure Kutteln Polish flaczki or
flaki In
French cuisine,
tripes à la mode de Caen is...
- of spleen, and even
dishes based on udder.
Swabia is
famous for
Saure Kutteln—sour
tripes served steaming hot with
fried potatoes.
Herzgulasch is a (formerly...
- ISBN 9781118238530.
Retrieved 24 June 2013.
Aussichten (4
February 2012). "
Kutteln, Kümmel und Cowboys". SonntagsZeitung.
Retrieved 24 June 2013. Baldwin...
-
Wednesday a.m.
Typical Swabian dishes (like Spätzle, Maultaschen,
Saure Kutteln, Sauerbraten, etc.) are
served by
different restaurants and taverns. Schelklingen...
