- Koshary,
kushari or
koshari (Egyptian Arabic: كشرى [ˈkoʃæɾi]) is Egypt's
national dish and a
widely po****r
street food. It is a
traditional Egyptian...
- education.
Jaganath Kushari, m.
Sundari Devi
Balaram Kushari Harihar Kushari Ramananda Kushari Moheswar Kushari Sukdev Kushari Panchanan Kushari Joyram Tagore...
- garnishing. They are also a
crucial component of the
Egyptian national dish
kushari,
which in
addition to
always being topped with
crispy fried onions, the...
-
Rabindrajibani O
Rabindra Sahitya Prabeshak that The
Kusharis were the
descendants of Deen
Kushari, the son of
Bhatta Narayana; Deen was
granted a village...
-
Ketaki Kushari Dyson (née
Ketaki Kushari; born 26 June 1940) is a Bengali-born poet, novelist, playwright,
translator and critic,
diaspora writer and...
-
Besarah Eggah Falafel Fatteh Fesikh Feteer Ful
medames Hawawshi Kamounia Kushari Macaroni béchamel
Mahshi Mesaqa‘ah
Molokhiya Mombar Sayadiya Shakshouka...
- lentils, rice, macaroni, and
tomato sauce cooked together are
known as
kushari. In
Indian cuisines,
lentils cooked together with rice are
known as khichdi...
-
molokhiyya to be the
national dish of Egypt,
along with ful
medames and
kushari. The
Egyptian style of
preparing molokhiyya is distinctive, and is particularly...
- than the real one".
Salah has also
revealed that his
favourite food is
kushari, an
Egyptian working class dish in
origin that is
usually made from rice...
-
Besarah Eggah Falafel Fatteh Fesikh Feteer Ful
medames Hawawshi Kamounia Kushari Macaroni béchamel
Mahshi Mesaqa‘ah
Molokhiya Mombar Sayadiya Shakshouka...
