-
Kreplach (from Yiddish: קרעפּלעך, romanized: Kreplekh) are
small dumplings in Ashke****
Jewish cuisine filled with
ground meat,
mashed potatoes or another...
-
tzimmes are made with pears, apples, figs,
prunes or
plums (floymn tzimes).
Kreplach are ravioli-like
dumplings made from
flour and eggs
mixed into a dough...
- (den'ga),
which meant a
copper coin
worth half a kopeck. The
Yiddish word
kreplach is a well
known example of a
plurale tantum that is also
plural only in...
- so-called Ashke****
Jewish dishes – such as
knishes (Chinese: baozi),
kreplach (hundun),
blintzes (chunjuian),
piroshki (zhengjaio), and many
noodle preparations-are...
-
Shenzhen Grilled wonton Food
portal Asia
portal China portal Jiaozi Kalduny Kreplach List of
Chinese dishes List of
dumplings Mandu Manti (dumpling) Maultasche...
-
cuisine includes various similar dishes. Ashke****
Jewish cuisine features kreplach,
which are
pockets of meat or
other fillings encased in egg-pasta dough...
- Blum,
Steve [@blumspew] (August 7, 2012). "@BrettAnthony2 Yes, why? Is my
kreplach showing?" (Tweet) – via Twitter. "Steve's
Personal Story".
February 6,...
- Culinaire,
which was
contrary to the
Russian custom.
Russia portal Food
portal Kreplach Wonton Manti List of
dumplings List of
Russian dishes Komi
cuisine Gallani...
-
German cuisine List of
German dishes List of
stuffed dishes Ravioli Wonton Kreplach "GIview". www.tmdn.org.
Retrieved 2022-10-17. 23.10.2009 DE
Amtsblatt der...
- po****r in
Australia and New Zealand.
Empanada –
Spanish Khinkali –
Georgian Kreplach – Ashke****
Jewish cuisine Aush
jushpare – Iran
Samosa –
India Mandu –...
