Definition of Kransekage. Meaning of Kransekage. Synonyms of Kransekage

- Kransekage (Danish: [ˈkʁ̥ɑnsəˌkʰæːjə]) or kransekake (Norwegian) is a traditional Danish and Norwegian confection, often eaten on special occasions in...
- Swiss rolls Cakes by shape A plate of white chocolate cake balls The kransekage is an example of a conical cake. Dobos torte is an older form of layer...
- of season 13 of The Great British Bake Off. Sweden portal Food portal Kransekage – Danish pastry that uses the same ingredients "krokan". SAOB (in Swedish)...
- marzipan pigs around Christmas, marzipan shaped as eggs around Easter, and kransekage on New Year's Eve. It is also used in a large variety of cakes and confectioneries...
- icing Decorating gingerbread with royal icing Blue royal icing cookies Kransekage decorated with royal icing Dough Egg white Fondant icing Ganache Icing...
- gave the bakers the challenging task of making a Danish Cornucopia cake, kransekage, in two hours, fifteen minutes. For the showstopper challenge, the bakers...
- this evening, known as nytårstorsk (New Year's Cod), with champagne and kransekage served later in the night. Slices of boiled ham served with stewed kale...
- entertain guests at home. There is a special evening meal that concludes with Kransekage, a special dessert, along with champagne. Other traditional dishes are...
- holiday flavour first.) Main Heat: The contestants must bake a Danish kransekage wreath cake towers incorporating a holiday flavour: lemon, chestnuts,...
- holds a televised speech at 6pm. Midnight is celebrated with Champagne, kransekage (an almond cake consisting of piled rings) and private displays of fireworks...