-
Korma or
qorma (Urdu: قورمہ; Hindi: क़ोरमा; Bengali: কোরমা; Persian: قرما; Kashmiri: قۄرمہٕ) is a dish with its
origin in the
Indian subcontinent, consisting...
- cloves, cardamom, and saffron;
whereas an 1869 Anglo-Indian
quorema or
korma, "different in
substance as well as name", had no cream, almonds, or saffron...
-
Lucknow today.
Their spreads consisted of
elaborate dishes such as kebabs,
kormas, biryanis, kaliyas, nahari-kulchas, zarda, sheermal,
rumali rotis, and warqi...
- paprika-saffron-fennel ****e
gravy colored with dyer's alkanet),
rogan josh,
daniwal korma (lamb
roasted with yoghurt, ****es and
onion puree,
topped with coriander...
-
Kõrma is a
village in
Vinni Parish, Lääne-Viru County, in
northeastern Estonia.
Prior to the 2017
administrative reform of
Estonian local governments...
- July 2014.
Retrieved 19
March 2017. "Sheer
Khurma Recipe , How To Make
Sheer Korma » Maayeka". Maayeka. 6 July 2016.
Retrieved 23 June 2020. v t e v t e...
- (usually basmati) and ghee. It's a
lunch dish,
primarily served with
Kurma or
Korma and is very po****r in
Southern India. The ****es and
condiments used in...
- root of the
names for
other widely different dishes, such as the
braised korma of the
Indian Subcontinent, the
stewed qovurma of
Azerbaijan and the stewed...
-
enraged the
Korma community members in Karnataka. The
community members felt that the film-maker has
criticized their community. Thus
Korma community members...
-
Korma (Ancient Gr****: Κόρμα) was a town of
ancient Lycia,
which per the
Stadiasmus Patarensis was the
destination of a road from Acalissus. Its site is...
