-
Kongbap (Korean: 콩밥) is a
Korean dish of
white or
brown rice
cooked together with one or more
varieties of soybeans.
Kongbap may be made from
scratch by...
-
adzuki beans is
called oksusu-pat-bap (옥수수팥밥; "corn and
adzuki bean rice").
Kongbap –
similar Korean dish made with
soybeans Patjuk – red bean
porridge Red...
- rice; this is
still done in
dishes such as
boribap (rice with barley) and
kongbap (rice with beans).
White rice,
which is rice with the bran removed, has...
-
historical re****tion of
being served to prisoners.
Slovenian cuisine Kongbap, the
Korean grain and
legume dish, also
sometimes ****ociated with prison...
-
Heotjesatbap Hobak-juk Hoe-deopbap
Injeolmi Jatjuk Jeonbok-juk
Kimchi bokkeumbap Kongbap Nurungji Ogok-bap
Sundae Tarak-juk
Tteok Yaksik Taiwan Bí-hún Bí-pang Bí-tâi-ba̍k...
-
European bread eaten by the poor in the
Middle Ages
Humanitarian daily ration Kongbap, a
staple in
Korean prisons,
various mixtures of rice, grains, peas, and...
- the rice is
processed into a bun form. Jamaica: rice and peas Korea,
Kongbap (bean rice),
patbap (red bean rice) Mexico: rice and
beans Nicaragua: gallo...
-
Heotjesatbap Hobak-juk Hoe-deopbap
Injeolmi Jatjuk Jeonbok-juk
Kimchi bokkeumbap Kongbap Nurungji Ogok-bap
Sundae Tarak-juk
Tteok Yaksik Taiwan Bí-hún Bí-pang Bí-tâi-ba̍k...
-
Heotjesatbap Hobak-juk Hoe-deopbap
Injeolmi Jatjuk Jeonbok-juk
Kimchi bokkeumbap Kongbap Nurungji Ogok-bap
Sundae Tarak-juk
Tteok Yaksik Taiwan Bí-hún Bí-pang Bí-tâi-ba̍k...
-
Heotjesatbap Hobak-juk Hoe-deopbap
Injeolmi Jatjuk Jeonbok-juk
Kimchi bokkeumbap Kongbap Nurungji Ogok-bap
Sundae Tarak-juk
Tteok Yaksik Taiwan Bí-hún Bí-pang Bí-tâi-ba̍k...