- Koliva, also spelled,
depending on the language, kollyva,
kollyba, kolyvo, or colivă, is a dish
based on
boiled wheat that is used
liturgically in the...
-
Kollyba (Ancient Gr****: Κολλύβα) was a town of
ancient Lycia,
which per the
Stadiasmus Patarensis was on the road from
Lycae to Pygela. Its site is unlocated...
- water, wine, celery,
pelanon (a
mixture of meal, honey, and oil), and
kollyba (the
first fruits of the
crops and
dried fresh fruits). Once the burial...
