- "gilding" or "endoring".
Koftas moved to India;
according to Alan Davidson,
Nargisi Kofta was
served at the
Mughal court.
Koftas are
found from the Indian...
-
Shish kofta (şiş köfte) (Turkish) is a type of kebab-style
kofta dish in
Turkish cuisine. The dish
consists of
minced lamb, mutton, veal or beef, or...
- a
major ingredient in
malai kofta dumplings and in
sweet dishes like
malai pedha, ras
malai and
malai kulfi.
Fried koftas are made with
potatoes and paneer...
-
Jonasz Kofta, real name: J****z
Kofta (28
November 1942 – 19
April 1988) was a
Polish songwriter and a poet who was born in Mizocz,
Volhynia and died in...
- word
kofta is
derived from
Persian kūfta: In Persian, کوفتن (kuftan)
means "to beat" or "to grind" or 'meatball'. In the
simplest form,
koftas consist...
-
meaning "gooseberry"), the dish
tsarigradski kyuftentsa ("small
Tsarigrad koftas") or
sayings like "One can even get to
Tsarigrad by asking". In Slovene...
- in 1987 that the
inspiration may have been
Indian koftas such as the
Mughlai dish
called nargisi kofta ("Narcissus meatballs"), in
which a
boiled egg is...
- Çiğ köfte (Turkish pronunciation: [tʃiː cœfte]) or chee
kofta is a
kofta dish that is a
regional specialty of
southeastern Anatolia in Urfa. The dish is...
- bread, feta cheese, baklava, lahmacun, moussaka, yuvarlak, köfte/keftés/
kofta, börek/boureki, rakı/rakia/tsipouro/tsikoudia, meze, dolma, sarma, rice...
- as
dressing Kofta, a
family of
meatball or
meatloaf dishes in
Middle Eastern, Indian, and
Balkan cuisines. In the
simplest form,
koftas consist of balls...
