- Vepřo
knedlo zelo (English: pork, dumpling, sauer****) is the name of one of the
national dishes of the
Czech Republic. It
consists of
three primary ingredients:...
-
common in
other Central European cuisines. The
Czech national dish vepřo
knedlo zelo
consists of
roast pork with
knedliky and sauer****. In Bulgaria, Montenegro...
-
dumplings and
cabbage (pečené vepřové s knedlíky a se zelím,
colloquially vepřo-
knedlo-zelo) is
often considered the most
typical Czech dish. It
consists of cabbage...
- Cuba: ropa
vieja Cyprus: souvla, kleftiko, trachanás
Czech Republic: vepřo
knedlo zelo (Roast pork with
dumplings and sauer****), svíčková, paštika Denmark:...
-
figure of the
Velvet Revolution Svíčková na smetaně, po****r
Czech dish
Knedlo zelo vepřo (pork
roast with
dumplings and sauer****), the
Czech national...
- cut in
slices and are part of many
Czech national dishes such as Vepřo
knedlo zelo or Svíčková na smetaně. Ovocné knedlíky (ball-shaped knedle) filled...
-
traditional dishes are
roasted pork with
dumplings and
cabbage (vepřo,
knedlo, zelo in Czech), svíčková na smetaně,
Czech guláš, or
schnitzel (řízek in...
- naivism, irony,
humor and absurdity.
Poetry Obejmi démona! (2001) Vepřo
knedlo zlo aneb Uršulinovi dnové (2003)
Milancolia (2005) Býkárna (with Ivan Wernisch...
