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Knedle (plural from German: Knödel, lit. 'dumpling'), is a dish of
boiled ball- or oval-shaped
dumplings with a filling. The
dough can be potato-based...
- (singular knedlík); in Slovakia,
knedle (singular knedľa); in Luxembourg, Kniddel(en); in Bosnia, Croatia,
Poland and Serbia,
knedle; in Bukovina,
cnidle or cnigle;...
- in
North East
Poland and the
national dish of the
neighboring Lithuania.
Knedle is a term
which definition depends on the
region or
personal interpretation...
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known as
kluski polskie (Polish dumplings;
polske knedle) or
kluski żelazne (iron dumplings; żelazne
knedle), are a
variety of
dumplings po****r in Silesia...
-
Caucasian flatbreads) Đuveč (baked
summer vegetables,
similar to ratatouille)
Knedle (boiled dumplings) Mišanca (mix of wild
plants and herbs) Paški sir – sheep's...
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apricots were out of season, to
which he replied, "I am the
Emperor and I want dumplings!"
Knedle List of
dumplings Regan, Geoffrey.
Royal Blunders page 72...
- dumplings,
noodles and
pasta Klepon –
Indonesian traditional rice cake
Knedle –
European dish of
boiled dumplings Knish – Ashke****
Jewish baked or fried...
- Vepřo
knedlo zelo or Svíčková na smetaně. Ovocné knedlíky (ball-shaped
knedle)
filled in with fruit: plums, strawberry,
blueberry etc. Meal is completed...
- Bryndzové halušky
Capuns Dampfnudel Germknödel Halušky
Idrijski žlikrofi
Kluski Knedle Knödel
Kopytka Maultasche Mohnnudel Pampuchy Pickert Pierogi Pyzy Marillenknödel...
- Krstač
Prokupac Smederevka Tamjanika Vranac Desserts Baklava Grilijaš cake
Knedle Krempita Ledena kocka Napolitanka Orehnjača Palačinke
Pekmez Ratluk Ruske...
