-
Virve Kiple (18
August 1927 – 2
September 2009) was an
Estonian ballet dancer, actress, and director.
Kiple studied at
Tiina Kapper Dance Studio [Wikidata]...
- S. K. (2002), Yakṣagāna,
Abhinav Publications, ISBN 978-81-7017-357-1
Kiple, K. F.; Ornelas, K. C., eds. (2000), The
Cambridge World History of Food...
- tea
produced in India.
Writing in The
Cambridge World History of Food (
Kiple &
Ornelas 2000:715–716),
Weisburger &
Comer write: The tea
cultivation begun...
-
Diccionario del español de México". dem.colmex.mx.
Retrieved November 11, 2021.
Kiple,
Kenneth F. & Ornelas,
Kriemhild Coneè (2000). The
Cambridge World History...
- 123–151. doi:10.1163/1568520991446820. JSTOR 3632333. "Sake". Britannica.
Kiple,
Kenneth F.; Ornelas,
Kriemhild Coneè, eds. (2000). The
Cambridge World...
-
amazingly young creation of
Ottoman cuisine. (Quote
translated from the German)
Kiple,
Kenneth F.; Ornelas,
Kriemhild Coneè, eds. (2000). The
Cambridge World...
- in.
Retrieved 2022-11-21. Whorton, James. (2000). Vegetarianism. In K.
Kiple & K. Ornelas. The
Cambridge World History of Food.
Cambridge University...
- Field,
Robert C. (2000). "Cruciferous and
Green Leafy Vegetables". In
Kiple,
Kenneth F.; Ornelas,
Kriemhild Conee (eds.).
Cambridge World History of...
- Tea in
China and ****an. Claremont, California:
Pomona College. p. 42. *
Kiple,
Kenneth F.; Ornelas,
Kriemhild (2000). The
Cambridge World History of Food...
-
Singing Game (Oxford:
Oxford University Press, 1985), pp. 379–82. K. F.
Kiple, and K. C. Ornelas, The
Cambridge World History of Food (Cambridge: Cambridge...