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Khichdi or
khichri (Urdu: کھچڑی, romanized: khicṛī, Hindi: खिचड़ी, romanized: khicṛī,
pronounced [ˈkʰɪtʃɽiː], Bengali: খিচুড়ি, romanized: Khicuṛi, Odia:...
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Sabudana khichri (also
spelled khichdi) is an
Indian dish made from
soaked sabudana (tapioca pearls). It is the dish of
choice when an
individual observes...
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features Central Asian dishes such as
samosas (fried
potato filled pastry),
khichri (rice and lentils),
pilaf (rice dish), s****h (skewered meat and fish),...
- subcontinent; they are used for
sweet and
savory dishes, such as
sabudana khichri. In Brazil, the
pearls are
cooked with wine or
other liquid to add flavor...
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minced beef,
served with
either hot
tandoori bread, naan, chappati, or with
khichri (a
mixture of
lentils and rice). In
Indonesian cuisine,
bitter melon, known...
- Food
Street Food for thought:
Haleem by any
other name
Difference between Khichri,
Khichra and
Haleem "The
history of haleem". The
Sunday Guardian. Archived...
-
Allied Sciences (IHBAS) Jain
Neuro Center Lal
Bahadur Shastri Hospital,
Khichri Pur
Makkar Super Speciality Hospital,
Khureji Road Max
Super Speciality...
- Marwari,
Bhojpuri and Punjabi,
hence it is also
commonly called a
Panchmel Khichri.
Since it is simpler, it is used in
adult literacy books or
early literacy...
- subcontinent; they are used for
sweet and
savory dishes, such as
sabudana khichri. In Brazil, the
pearls are
cooked with wine or
other liquid to add flavor...
- Look up khichdi,
khichri, kichadi, or
kedgeree in Wiktionary, the free dictionary. Khichdi, or
Khichri, is a
South Asian rice and
lentil dish. Khichdi...
