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Gundruk Haluwa Jaaulo Jerry Swari K****ar -laddu /
sweet made from rice
flour Khalpi -
ripened /
matured cu****ber
pickle (fermented)
Khatte (roasted rice) Khajuri...
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Nepal are:
Lapsi achaar - Hog plum
pickle (can be sweet, savoury, or both)
Khalpi achaar - Ripe cu****ber
preserved with
mustard seed, oil, and ****es Dalle...
- of
traditional fermented foods are kinema, gundruk, sinki, maseura, and
khalpi.
Traditional fermented beverages include chyang, tongba, raksi, and kodo...
-
Nepal are:
Lapsi achaar - Hog plum
pickle (can be sweet, savoury, or both)
Khalpi achaar - Ripe cu****ber
preserved with
mustard seed, oil, and ****es Dalle...