-
Kerutuk daging or
daging masak kerutuk is a
traditional food in Kelantan, Malaysia. The main
ingredient used to
prepare this dish is beef (Malay: daging)...
-
greater variety of
fresh ****es. In
Terengganu and Kelantan, a dish
called kerutuk is made from meat
mixed with ****es and
cooked until thick, also said to...
- cincalok, ikan bakar,
various kari, karipap, kebebe, kerabu,
keropok lekor,
kerutuk daging,
various laksa,
Maggi goreng,
masak lemak, mee bandung, mee Jawa...
- fish.
Sliced and
fried just
before serving, it is
eaten with hot sauce.
Kerutuk Daging, a type of
coconut milk-based curry.
Traditionally it is best eaten...
- Buah Tanjung. Main
ingredients are eggs and sugar. Also a
royal dish.
Kerutuk Daging Kuzi Ayam Laksam, made from rice
flour and
served with
coconut milk...
