-
Kedgeree (or
occasionally kitcherie, kitchari, kidgeree, kedgaree, kitchiri, khichuri, or kaedjere) is a dish
consisting of cooked,
flaked fish (traditionally...
-
British Raj in India. The
cuisine introduced dishes such as curry, chutney,
kedgeree,
mulligatawny and pish pash to
English palates. Anglo-Indian
cuisine was...
-
important part of
traditional kedgeree and the
Arnold Bennett omelette. Food
portal Arbroath smokie Cullen skink Kedgeree List of
smoked foods "finnan"...
-
khichdi featuring Akbar and his
court advisor, Birbal. The Anglo-Indian dish
kedgeree is
thought to
derive from khichri.
Khichdi is a very po****r dish across...
- repertoire"; but it was
eaten only by the British.
Among their creations were
kedgeree, and
Madras curry,
which were
served with chutneys, pickles,
Bombay duck...
- fish.
Smoked haddock is the
essential ingredient in the Anglo-Indian dish
kedgeree, and also in the
Scottish dish
Cullen skink, a chowder-like soup. Sobel...
- Look up khichdi, khichri, kichadi, or
kedgeree in Wiktionary, the free dictionary. Khichdi, or Khichri, is a
South Asian rice and
lentil dish. Khichdi...
- themselves. It is a term
about the
cycle of
cause and effect.
Kedgeree from
Hindi खिचड़ी,
Kedgeree is
thought to have
originated with the
Indian rice-and-bean...
- and
beans Europe Arroz a la
cubana Arancini Arròs
negre Arròs a
banda Kedgeree Nasischijf Paella Rijsttafel Risalamande Risotto Riz
Casimir Supplì Three-in-One...
- Kippers, a
whole herring butterflied,
salted or pickled, and cold-smoked
Kedgeree, a dish
containing rice,
smoked haddock, eggs, parsley,
butter or cream...
