-
Kavurma is a
broad type of
fried or sautéed meat dish
found in
Turkish cuisine. The name also
refers to
canned or
preserved versions of a
similar dish...
-
names of
dishes such as the
Iranian ghormeh (Persian: قورمه),
Turkish Kavurma and the
Azerbaijani qovurma or kavarma, are
ultimately derived from a Turkic...
-
described as "stewed
brown meat".
Kuyrdak is
known in
Turkish cuisine as
kavurma usually made from lamb, mutton, beef, or
sheep liver, or
sometimes with...
-
Kavurma –
which means frying,
roasting or
parching in Turkish, is
generally used for
roasted lamb or a
variety of
fried meat dishes. Çoban
kavurma is...
- Corn
poppy with lamb
Domates dolması Etli
makarna Kabaklı
peynirli börek
Kavurma Erişte
Kelle Paça Kömbe Kuru köfte Elma dolması
Harput meatballs Ispanaklı...
- Corn
poppy with lamb
Domates dolması Etli
makarna Kabaklı
peynirli börek
Kavurma Erişte
Kelle Paça Kömbe Kuru köfte Elma dolması
Harput meatballs Ispanaklı...
- 281 (5381): 1305–8. doi:10.1126/science.281.5381.1305. PMID 9721089.
Kavurma MM, Tan NY,
Bennett MR (2008). "Death
receptors and
their ligands in atherosclerosis"...
- Corn
poppy with lamb
Domates dolması Etli
makarna Kabaklı
peynirli börek
Kavurma Erişte
Kelle Paça Kömbe Kuru köfte Elma dolması
Harput meatballs Ispanaklı...
- Corn
poppy with lamb
Domates dolması Etli
makarna Kabaklı
peynirli börek
Kavurma Erişte
Kelle Paça Kömbe Kuru köfte Elma dolması
Harput meatballs Ispanaklı...
- Corn
poppy with lamb
Domates dolması Etli
makarna Kabaklı
peynirli börek
Kavurma Erişte
Kelle Paça Kömbe Kuru köfte Elma dolması
Harput meatballs Ispanaklı...
